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Posts Tagged ‘Sauerkraut’

Sauerkraut for Stuffed Turkey

By wakerobin_kwxfcx | December 2, 2020

This is a great sauerkraut side dish for your Thanksgiving dinner.

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Polish Kapusniak

By wakerobin_kwxfcx | December 2, 2020

We once made this vegetarian-style sauerkraut soup for our winter open house. It was very delicious and warming—perfect for a blustery day.

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Chocolate Sauerkraut Cake

By wakerobin_kwxfcx | December 2, 2020

The sauerkraut adds moisture and coconut-like texture.

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Winter Sauerkraut Stew

By wakerobin_kwxfcx | December 2, 2020

This is a nice winter stew.

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Fall Maple Mustard Tempeh Bowl

By wakerobin_kwxfcx | December 2, 2020

You might try Wake Robin Ruby Rüben instead of the traditional sauerkraut with this great vegan lunch.

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Tempeh Reuben Sandwich

By wakerobin_kwxfcx | November 23, 2020

This is one decadent sandwich worth trying. Takes some time to prepare but it is worth the wait. You could switch out the sauerkraut for Wake Robin Ruby Rüben.

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Recent Posts

  • Dill Pickle Potato Salad
  • Summery Millet Pilaf
  • Sauerkraut for Stuffed Turkey
  • Polish Kapusniak
  • Chocolate Sauerkraut Cake

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    Wake Robin’s naturally fermented foods bubble with probiotics and tart, tangy flavor! We team up with local family farms to cultivate vibrant culture, environment and local economy. One jar at a time.

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